Remember my post on 'red lentil koftas' from last year? (Click here for the recipe) Here is a slightly more attractive presentation of them for kids.
The inspiration simply came from my love for my son. One school day, he asked for something special (as he often does). I know he normally enjoys red lentil koftas, which I learned how to make last year and have been making some at times ever since. It was during a really hot week and I thought the red lentil koftas would be just perfect. I simply made the mix the night before and left them in the refrigerator over night. In the morning, made small koftas with them, wrapped them around with some fresh juicy, crispy lettuce and voila! When he came home, there was no sign of any leftovers. He surely loved his lunch.
Have a very happy day!